types of Flours

Flour is a powder made from grinding grains, seeds, roots, beans, or nuts, and is used as a basic ingredient in many foods, especially baked goods:
- Description: A finely ground powder that's often high in starch
- Ingredients: Made from cereal grains or other starchy parts of plants
- Uses: A key ingredient in baked goods like bread and cakes
Gram Flour
Gram flour is a gluten-free flour made from ground chickpeas, also known as besan or chickpea f..
$1.75
Ex Tax: $1.75
Maida Flour
Maida is a finely milled flour that's bleached and un-enriched. It's made from the endosperm of..
$1.40
Ex Tax: $1.40
Peanut Flour
Peanut flour is a gluten-free flour made from peanuts that are roasted and then crushed and def..
$1.20
Ex Tax: $1.20
Ragi Flour
Ragi flour, also known as finger millet flour, is a gluten-free flour made from ground ragi gra..
$1.50
Ex Tax: $1.50
Wheat Flour
Wheat flour is a powder made from grinding wheat kernels, and is a staple ingredient in many fo..
$5.25
Ex Tax: $5.25
Showing 1 to 5 of 5 (1 Pages)